New initiative invites innovators in food and farming to share groundbreaking ideas at prestigious conference The Oxford Farming Conference (OFC), in partnership with McCain Foods (GB) Ltd., is thrilled to announce the launch of the "Inspiring Innovators" programme...
Press Releases
Donate to the 2024 Lamb Bank to help deliver tons of Scottish lamb into schools
There’s no greater way to market Scottish lamb than give people a chance to cook and taste it for themselves, says Neil Wilson, Executive Director of the Institute of Auctioneers and Appraisers in Scotland (IAAS) as the livestock marts open the Lamb Bank for 2024....
Farmers encouraged to sign up for QMS “Meat the Market” workshops to boost livestock returns
Quality Meat Scotland (QMS) is delighted to announce a series of "Meat the Market" workshops designed to provide farmers with essential knowledge on carcass grading, market specifications, and customer requirements. These workshops will take place at leading...
Back by popular demand: The 2024 Meat Voucher Scheme promotes red meat in Schools
As pupils across Scotland head back to the classroom this month, they're in for an extra treat - Scotch Beef, Scotch Lamb, and Specially Selected Pork are returning to the curriculum with the 2024 Meat Voucher Scheme, run by Quality Meat Scotland (QMS). Last year, the...
Highlands Doctor Looking Forward to Health Hut Debut at Dingwall Mart
A Highlands doctor is combining her passion for farming and health by playing a key role in the growth of an exciting Health Hut initiative aimed at improving the wellbeing of people in Scotland’s agricultural community. The Health Hut initiative brings health and...
Monitor Farm programme project highlights ewe BCS issue this autumn
Sheep producers are being urged to check their ewes’ Body Condition Score (BCS) now and to take action to ensure they are at BCS 3-3.5 before tupping, or 2.5 in a hill flock. The advice comes from Ali Haggerty, a vet with Stewartry Veterinary Centre, who warns that...
Dietician Dr Carrie Ruxton’s response to The Lancet Diabetes and Endocrinology Study
Commenting on The Lancet Diabetes and Endocrinology study launched today by the University of Cambridge, Dietician Dr Carrie Ruxton said: “This study – which is mostly based on non-UK populations – doesn’t tell us anything about what causes type 2 diabetes because it...
QMS to showcase business value of its quality assurance schemes at key mart days across Scotland
Quality Meat Scotland (QMS) has announced a series of upcoming drop-in clinics across key livestock marts across Scotland, providing an invaluable opportunity for stakeholders to engage directly with the QMS team. These visits are designed to offer farmers,...
Stockman is the prime piece of kit
Robbie Newlands lives and farms by one rule – simplicity. Based on 1,100 acres (445ha) near the town of Forres in Moray, Cluny Farm is home to Robbie and his wife Kirsty. Keen to make more data-led decisions on his finishing stock, Robbie installed the Stockman - an...
Determination delivers against resistant black-grass
For many, autumn 2023 will be remembered as the year black-grass gained the upper hand. But for Somerset grower, Mark Doble, it marked the end of an eight-year battle with the grassweed. Mark farms 160ha in Illminster. He grows winter wheat, oilseed rape, winter...