Press Releases

Net Zero ‘marathon’ needs best science and accurate data

Net Zero ‘marathon’ needs best science and accurate data

Farmers at last week’s Banff and Buchan Monitor Farm meeting heard that net zero was ‘a marathon and not a sprint’, and that sustainable farming choices needed to insist on the best science, with accurate, precise data on individual farms. Key speaker Professor John...

Getting ‘The Art of the BBQ’ right in Scotch style

Getting ‘The Art of the BBQ’ right in Scotch style

We’re all ready for summer, and so is Quality Meat Scotland (QMS) with its latest summer guide ‘The Art of the BBQ’. This free publication from their renowned Scotch Butchers’ Club, shows consumers how to make the most of the BBQ season. These top tips help you enjoy...

Part of the heard: new podcast series talks farm business

Part of the heard: new podcast series talks farm business

Delving into crucial topics impacting UK farming businesses is the focus of a new podcast series launched this month by AgriScot. Talking Business is a short six-episode series to build on some of the valuable business insights enjoyed at the UK’s largest indoor farm...

Scottish foodservice to benefit from Scotch Beef Club relaunch

Scottish foodservice to benefit from Scotch Beef Club relaunch

Foodservice businesses in Scotland can now take advantage of marketing and technical support opportunities offered by the Scotch Beef Club, relaunched this week by Quality Meat Scotland (QMS). The Scotch Beef Club invited an audience of leading foodservice...

Quality Meat Scotland will be all over The Show

Quality Meat Scotland will be all over The Show

Quality Meat Scotland (QMS) is set to make a significant impact at The Royal Highland Show, running from June 20-23 at Ingliston. The event showcases the very best of the country’s produce, livestock and producers and is the perfect platform for QMS to demonstrate how...

All change: The new chair of the Oxford Farming Conference admits to “encouraging food production at any cost” when he was a young agronomist.  Geoff Sansome reflects on the changing face of farming – and finding opportunity from it…

All change: The new chair of the Oxford Farming Conference admits to “encouraging food production at any cost” when he was a young agronomist. Geoff Sansome reflects on the changing face of farming – and finding opportunity from it…

When Geoff Sansome takes to the stage as chair of the 2025 Oxford Farming Conference it will be 31 years since he first attended the event. He clearly remembers first setting foot into the hallowed halls of the famous university buildings; it was 1994 and he was...