by Andrew Williamson | Oct 17, 2023 | Press Releases
Adapting quickly is the key to farms unlocking a successful future, according to the director of a major player in British agriculture. John Barrett, Director of Sentry, says: “The next few years are crucial for British agriculture; there will be winners and losers....
by Andrew Williamson | Oct 16, 2023 | Press Releases
The Institute of Auctioneers and Appraisers in Scotland (IAAS) has released its 2022 throughput figures gathered from its members, who operate auction markets in Scotland. Alan Hutcheon, IAAS President, said: “Markets recorded total throughput of 2.76m head of...
by Andrew Williamson | Oct 11, 2023 | Press Releases
Quality Meat Scotland (QMS) honoured three prominent European importers for their unwavering support of the Scottish red meat industry at Anuga 2023. The awards were presented by Rural Affairs Secretary, Mairi Gougeon, QMS Chief Executive, Sarah Millar, and Chair,...
by Andrew Williamson | Oct 10, 2023 | Press Releases
ABP Food Group has announced that it has joined the Harper Adams School of Sustainable Food and Farming Delivery Partner Network. The school is at the forefront of the development of sustainable farming methods and also in exploring methods to help British farmers...
by Andrew Williamson | Oct 10, 2023 | Press Releases
ABP’s PRISM 2030 (Programme for the Improvement in Sustainability of (red) Meat) initiative brought beef and lamb farmers and technical experts together, for a grazing and knowledge transfer event on a suckler beef farm in Cheshire, offering a first look at initial...
