A young butcher from Fochabers has successfully completed the prestigious Craft Butcher Diploma of Scotland after the new partnership between Quality Meat Scotland and the Scottish Craft Butchers enabled him to overcome the financial barriers associated with further...
Press Releases
Superior sires improve productivity and profitability during RamCompare project
After five years as part of the innovative UK wide pilot project, RamCompare, Bowhill Estate Farm Manager, Sion Williams, believes that the programme has helped close the gap between commercial and pedigree producers. Launched in 2015, RamCompare is the UK’s...
New face-to-face meetings will help farmers weather the storm
Quality Meat Scotland (QMS) is relaunching their Sustainable Red Meat Action and Young Producer Groups with a series of free on-farm events. Members of the groups are invited to attend the introductory meetings, with a small number of places still available, which...
Looking back on the legacy of Scotland’s Monitor Farm Programme
The Monitor Farm initiative has pioneered new ways of working, experimented with new ideas and, most importantly, measured the inputs and outputs of host farms to improve their productivity and profitability. Reflecting on the lasting impact of the programme is the...
Crofting Commission and Scottish Crofting Federation welcome responsible tourism
Responsible tourism is at the heart of a new initiative to deepen the understanding of crofting during the holiday period. The Crofting Commission have produced an informative leaflet to educate visitors about crofting and encouraging them to be considerate of the...
Wealth of new content on BASF’s Virtual Farm
Growers and agronomists took refuge from the heatwave earlier this month and logged on to the BASF’s Virtual Farm to explore newly uploaded virtual trials, watch live webinars and explore the site’s new look. Throughout ‘Digital Demo Week’, BASF showcased a wide range...
Lamb for St Andrew’s Day ‘Lamb Bank’ for Scottish schools announced by Scotland’s Livestock Auctioneers
Over the past 10 years, Scotland’s livestock marts and red meat sector has been promoting Scotch Lamb as the meat to eat to celebrate St Andrew’s Day on 30 November. In a bold move to supply free lamb to as many Scottish schools as possible during St Andrew’s week,...
Are family farms fit for the future?
Examining whether family farms are fit for the future, panellists at the recent Oxford Farming Conference (OFC) Bitesize webinar on Thursday 5 August explored their routes to resilience. The session, which was held in partnership with Nuffield Farming Scholarships, is...
Spotlight shines on Aberfields for ‘Great from Grass’ 10th Anniversary Sale at Fearn
Innovative livestock farmers, the Scott family of Fearn Farm, Ross-Shire, are set to hold their annual “Great from Grass” breeding sheep sale on Friday 27th August. Up for auction will be 160 rams, 350 gimmers and a larger than usual selection of Aberfield rams, with...
New entrants making the most of community-owned croft on Colonsay
A tenancy termination by the Crofting Commission on the Isle of Colonsay paved the way for new entrants Lizzie & Darragh Keenaghan to bring a croft back into purposeful use. In less than two years, The Wee Croft has, and continues to, positively contribute to the...