by Andrew Williamson | Aug 27, 2024 | Press Releases
Quality Meat Scotland (QMS) is delighted to announce a series of “Meat the Market” workshops designed to provide farmers with essential knowledge on carcass grading, market specifications, and customer requirements. These workshops will take place at...
by Andrew Williamson | Aug 27, 2024 | Press Releases
As pupils across Scotland head back to the classroom this month, they’re in for an extra treat – Scotch Beef, Scotch Lamb, and Specially Selected Pork are returning to the curriculum with the 2024 Meat Voucher Scheme, run by Quality Meat Scotland (QMS)....
by Andrew Williamson | Aug 27, 2024 | Press Releases
A Highlands doctor is combining her passion for farming and health by playing a key role in the growth of an exciting Health Hut initiative aimed at improving the wellbeing of people in Scotland’s agricultural community. The Health Hut initiative brings health and...
by Andrew Williamson | Aug 27, 2024 | JCM News
There’s a book called Nomad Century that is haunting me. I pick it up periodically until I can read no longer. Its author, Gaia Vince, is a broadcaster, a writer and an honorary senior research fellow at UCL. She predicts that over the next 50 years, hotter...
by Andrew Williamson | Aug 21, 2024 | Press Releases
Sheep producers are being urged to check their ewes’ Body Condition Score (BCS) now and to take action to ensure they are at BCS 3-3.5 before tupping, or 2.5 in a hill flock. The advice comes from Ali Haggerty, a vet with Stewartry Veterinary Centre, who warns that...
