ABP has today announced the acquisition of the Bridge of Allan abattoir and Queenslie meat packing plant in Scotland from Scotbeef. The two facilities will now become part of the company’s UK meat division which also includes an existing processing facility in Perth,...
Press Releases
LEAF Open Farm Sunday connects communities with British farming and food
This year, farmers welcomed over 170,000 people onto farms across Britain on Sunday 11th June. Every event was unique, showcasing the whole industry, from arable, horticulture, livestock and agro-forestry to the science and technology involved. Farmer shared the same...
Redesign to Regenerate
The principles of redesigning agricultural systems to regenerate soils, biodiversity and the bottom line are the same no matter where you are in the world. It is how we interpret and apply them which changes, and this is what Groundswell is all about – exploring the...
Ballindalloch gathers sheep farmers together for uplands discussion
State-of-the-art technology which measures greenhouse gas (GHG) emissions in sheep, will be on display at a special event in the heart of Speyside, this July. David and Susan Johnstone, who manage Ballindalloch Home Farm, are to play host to a day of discussion and...
Jane Craigie Marketing continues to strengthen with the appointment of Helen Cork
Jane Craigie Marketing (JCM) has strengthened its team, once again, with the appointment of Helen Cork, who joins the agrifood and rural marketing agency as an Account Manager, following a successful career with the NFU, the Scottish Rural Payments Agency (SGRPID) and...
Making soils better makes business better
Since the Second World War, we’ve bought in a bag and killed in a field to produce as much as possible from an acre of land. Although still core to what we grow, we’ve side-lined the soil in the race, and it’s costing us. Going back to whole systems at Balbirnie...
Automated weighing technology a gamechanger for Scottish beef finishing sector
Innovations in technology such as automated weighing platforms have proved a gamechanger for Scotland’s beef finishing sector, improving data collection, driving better management decisions and boosting overall performance. This is the eighth in a series of case...
New regen food label and £10k prize announced at regen ag conference
More than 220 people, from the Isle of Wight to Yorkshire, joined the Green Farm Collective (GFC), at its second Open Day in Boningale, Shropshire, to learn how farmers can alter practices and return nutrients to the soil, food and ourselves. The GFC is a group of...
Arbikie’s climate-positive gin revolutionises global drinks supply chain
Arbikie Highland Estate in Angus is leading the way in the decarbonisation of the global drinks sector, with their game-changing pea-based gin Nàdar, setting the tone for a sustainable supply chain for other distillers to follow. This is the seventh in a series of...
Revystar® XE, now available for use in sugar beet
Revystar® XE (Revysol® + Xemium®), the proven and reliable cereal fungicide from BASF is now available, through label extension, for use in sugar beet. A welcome new addition to the sugar beet fungicide armoury, Revystar® XE gives excellent long-lasting control of the...